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dinner table

Entrees

You are here: Home / Archives for Recipes / Entrees
Let's make Salade Niçoise, the most famous French salad! 1

Let’s make Salade Niçoise, the most famous French salad!

May 22, 2021 //  by caroline

Traditionally, the classic Salade Niçoise (pronounced nee-suahz) was served as an appetizer served before the …

Let’s make Salade Niçoise, the most famous French salad!Read More

Category: Entrees, Fish & Seafood, Recipes, Soups and Salads

Laid-back Easter brunch menu ideas to wow your guests 2

Laid-back Easter brunch menu hacks to wow your guests

April 1, 2021 //  by caroline

Here are some hacks and time-saving tips to prepare a casual Easter brunch menu to wow your family and guests. Nobody …

Laid-back Easter brunch menu hacks to wow your guestsRead More

Category: Appetizers, Entrees, Recipes, Sweets, Themes and PartiesTag: Deviled Eggs, Easter Menu

Spring's Asparagus Tart with cheese and Parma Ham 1

A Festive Easter Menu at home

March 29, 2021 //  by caroline

Here are some ideas for a festive Easter Menu combining home-made dishes with a few shortcuts... Since I love to …

A Festive Easter Menu at homeRead More

Category: Appetizers, Desserts, Entrees, Recipes, Themed Events, Themes and PartiesTag: Easter Menu

Authentic German Potato Pancakes (Kartoffelpfannkuchen) 4

Authentic German Potato Pancakes (Kartoffelpfannkuchen)

March 25, 2021 //  by caroline

I tasted the best German potato pancakes while visiting Guido's family home in a quaint town nestled between Dusseldorf …

Authentic German Potato Pancakes (Kartoffelpfannkuchen)Read More

Category: Entrees, Recipes, VegetarianTag: German Potato Pancakes, German recipes, Kartoffelpfannkuchen

Celebrate St Patrick's Day with Green Theme Food 7

Celebrate St Patrick’s Day with Green Theme Food

March 13, 2021 //  by caroline

Traditionally, on St Paddy's day, people serve Irish dishes made with corned beef, cabbage and potatoes... This year, …

Celebrate St Patrick’s Day with Green Theme FoodRead More

Category: Desserts, Entrees, Recipes, Soups and Salads, Themed Events, Themes and Parties, VegetarianTag: Aji Verde sauce, Green Themed Food, Roast lamb, St Patrick's Day, Vegetarian soup

Celebrate St Patrick's Day with Green Theme Food 6

How to perfectly roast lamb the lazy way

March 13, 2021 //  by caroline

I have roasted lamb different ways, by reverse searing or grilling at high temperature to form a golden crust, then …

How to perfectly roast lamb the lazy wayRead More

Category: Entrees, Recipes

Thai Crying Tiger Steak with Jeaw dipping sauce

Thai Crying Tiger Steak with Jeaw dipping sauce

February 28, 2021 //  by caroline

This is one of the most famous grilled beef dish in Thailand, called Crying Tiger because the chilies in the sauce made …

Thai Crying Tiger Steak with Jeaw dipping sauceRead More

Category: Beef Recipes, Entrees, Recipes, Thai Recipes

How to Reverse Sear Tomahawk Steak

How to Reverse Sear Tomahawk Steak

February 27, 2021 //  by caroline

Once in a while, we love to enjoy a great steak, perfectly cooked medium rare. For special occasions, we may indulge in …

How to Reverse Sear Tomahawk SteakRead More

Category: Beef Recipes, Entrees, Recipes

Auto Draft 267

A must-try Glorious Gado-Gado Salad

January 10, 2021 //  by caroline

Gado-gado is an Indonesian salad of slightly boiled, blanched or steamed vegetables and hard-boiled eggs, boiled potato, …

A must-try Glorious Gado-Gado SaladRead More

Category: Appetizers, Entrees, Recipes, Singapore Indonesian Malaysian Recipes, Soups and Salads, VegetarianTag: Asian Salad, Gado Gado, Vegetarian Salad

Auto Draft 272

French Cassoulet

January 9, 2021 //  by caroline

French Cassoulet is a hearty stew made with white beans, duck confit, sausages and other meats, originating from the …

French CassouletRead More

Category: Entrees, RecipesTag: Cassoulet, French beans stew, Instant Pot

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