Taste Topics
Food, Travel & Entrepreneurship
Since last year, life has changed a lot… If you feel lost and unstable, you’re not alone. Most of us are now working from home, some of us not at all. Family and friends used to be at the center of our lives, but now it’s second nature to keep our distance to protect ourselves …
WHAT TO KNOW BEFORE YOUR VISIT There’s so much to discover in this beautiful beach-front town known as the American Riviera. The first step is to visit this Santa Barbara Discover and Explore website which is very informative and filled with lots of tips and ideas including suggested itineraries, places to visit and fun activities. …
“LIVE AS IF YOU WERE TO DIE TOMORROW. LEARN AS IF YOU WERE TO LIVE FOREVER.” ―MAHATMA GANDHI Learn as if you have all the time in the world. When you stop learning, this is when you grow old. Education can be so expensive but I personally believe that everyone should keep on learning whether …
How can you decide on a consultancy field with so many available options? You don’t want to miss an opportunity to generate income from any client who’s willing to pay for your services. You may think it’s better to cover your base by casting a wider net… But have you heard of the phrase “the …
This method to cook salmon is effortless with no mess! There’s no need to marinate the salmon, and you can use any side vegetables that you have in your fridge, and wrap everything together in individual foil package and bake in the oven or toaster oven for about 15 minutes, and voilà! Dinner is served! …
Salmon is probably the easiest and most versatile fish to cook… You can almost do no wrong. This Japanese-inspired recipe requires no marinade and virtually takes less than 20 minutes to prepare and cook. I’m a huge fan of Chef Nobu’s miso black cod, but sometimes you just don’t have time to marinate the fish …
The Japanese have a way to make every dish more delicious, and I’m a huge fan! Even a simple sauce can yield a depth of flavors to enhance grilled meat. Here’s a way to make your own Japanese steak sauce that’s so tangy and tasty. The Ingredients 1/4 cup good quality soy sauce 3 tablespoons …
Poké is a Hawaiian rice bowl, typically topped with raw fish like tuna or salmon and assorted vegetables. Here’s a tasty vegan Poke rice bowl version. It’s so healthy and easy to put together and you could use your favorite raw vegetables or what you can find in your fridge or pantry. Check this post …
The famous Japanese steakhouse Yum Yum sauce, for example, is phenomenal when served with grilled meats and seafood, roasted vegetables but could also be enjoyed as a dip. A fun fact is you won’t find the Yum Yum sauce on any menu in Japan. Apparently, this sauce was invented in America but served in popular …
RedRock Flagship Restaurant in Tokyo If you’re a meat lover, you have probably heard about the iconic Japanese RedRock restaurant chain in Tokyo and Osaka which has expanded to a few cities in the USA. A must-have on their menu is the world famous ‘American sliced beef Don™️’ or the ‘American Cut Steak Don™️’. Delicious …
